Heritage Coffee Shoppe

Reviews about Heritage Coffee Shoppe

• 3 / 5

  By Rob Henry
  From my personal experience, the service lacks most of time. Every time I go their, I'm always waiting on my food for atleast 45mins. And I always order the same 2 egg scrambled w/bacon. That should take 30mins tops. The food is very delicious and the only reason why I keep coming back! Maybe hiring some young servers would help out the serve flow. Cheers :)
  February 21, 2017
• 4 / 5

  By Katherine Hamilton
  The food, 9 times out of 10 is actually delicious. Sometimes they rush and things get out to the table a little less than fully cooked which is never a nice surprise. I used to go there all the time with my Grandma and now we go very seldomly. The food is awesome when they take their time. If the place isn't busy, I definitely suggest the steak and cheese omelette. I'm not a huge egg + cheese fan, but in that combination, it's absolutely fabulous And the homefries. If they're really busy (the other day we stood and waited for a table for maybe 15-20 minutes and then finally sat ourselves and had to push dirty dishes to the end of the table) order something simple, like a waffle or hash browns because it's less likely they will send them out less than fully done. My mom's eggs were runny in the middle (she got them scrambled...) it's an awesome little restaurant when they have the time to fully prepare a meal, but when they're busy, forget it... Especially on weekdays, they have 2 waitresses for every shift so it's busy and there are only two people going about the entire restaurant which clearly needs 3 people when it's busy. On weekends, though, there are 3 waitresses on so it runs smoother, and like I said, when it's quiet, it's fabulous.
  August 14, 2016
• 3 / 5

  By Mitchell Yancik
  I used to go here all the time as a kid and it was an awesome atmosphere but it is lacking in its old age. The food seems to be either hit or miss now a days. Really wish they could figure out how to be a little more consistent with service and food quality.
  May 31, 2016